The re-scheduled Tour de France for 2020 brings with it the brand new mini food segment, Plat du Tour, on SBS. It is the replacement for the long running Taste le Tour with Gabriel Gaté which wrapped up last year after 15 seasons. The new food segment is hosted by Guillaume Brahimi which will air before the start of each night’s race on SBS live broadcast of the Tour de France 2020.
Ep 1, Saturday, August 29, 2020
Stage 1 – Nice – Nice
Ratatouille with tapenade
Ep 2, Sunday, August 30, 2020
Stage 2 – Nice – Nice
Steak tartare with pommes gaufrettes
Ep 3, Monday, August 31, 2020
Stage 3 – Nice – Sisteron
Pissaladière with white anchovy and olive
Ep 4, Tuesday, September 1, 2020
Stage 4 – Sisteron – Orcières-Merlette
Slow roast whole leg of lamb and crispy Kipfler potatoes
Ep 5, Wednesday, September 2, 2020
Stage 5 – Gap – Privas
Poire Belle Helène with warm chocolate sauce
Ep 6, Thrusday, September 3, 2020
Stage 6 – Le Teil – Mont Aigoual
Sydney Rock oysters with Mignonette dressing
Ep 7, Friday, September 4, 2020
Stage 7 – Millau – Lavaur
Twice-baked cheese soufflé with Roquefort cream
Ep 8, Saturday, September 5, 2020
Stage 8 – Cazères-sur-Garonne – Loudenvielle
Steak frites with béarnaise sauce
Ep 9, Sunday, September 6, 2020
Stage 9 – Pau – Laruns
Mooloolaba swordfish, sauce Piperade, clams
Ep 10, Tuesday, September 8, 2020
Stage 10 – Îles d’Oléron – Îles de Ré Saint-Martin-de-Ré
Sydney Rock oysters with Mignonette dressing
Ep 11, Wednesday, September 9, 2020
Stage 11 – Châtelaillon-Plage – Poitiers
Mussels Marinières with grilled baguette
Ep 12, Thursday, September 10, 2020
Stage 12 – Chauvigny – Sarran Corrèze
Apple tarte Tatin with cinnamon ice-cream
Ep 13, Friday, September 11, 2020
Stage 13 – Châtel-Guyon – Puy Mary Cantal
Whole king prawns with Cafe de Paris butter, fennel and herb salad
Ep 14, Saturday, September 12, 2020
Stage 14 – Clermont-Ferrand – Lyon
Whole whiting Colbert, pommes Pont Neuf and beurre maître d’hôtel
Ep 15, Sunday, September 13, 2020
Stage 15 – Lyon – Grand Colombier
Ile flottante with praline and lavender crème anglaise
Ep 16, Tuesday, September 15, 2020
Stage 16 – La Tour-du-Pin – Villard-de-Lans
Charcuterie plate
Ep 17, Wednesday, September 16, 2020
Stage 17 – Grenoble – Méribel Col de la Loze
Paris mash
Ep 18, Thursday, September 17, 2020
Stage 18 – Méribel – La Roche-sur-Foron
Cheese Board
Ep 19, Friday, September 18, 2020
Stage 19 – Bourg-en-Bresse – Champagnole
Chicken a la crème
Ep 20, Saturday, September 19, 2020
Stage 20 – Lure – La Planche des Belles Filles
Smoked salmon croque monsieur
Ep 21, Sunday, September 20, 2020
Stage 21 – Mantes-la-Jolie – Paris Champs-Élysées
French onion soup with gruyère croutons
Corner Café 
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