Corner Café

January 11, 2010

Kek Suji / Sugee Cake

Filed under: Cakes & Cupcakes,Kuih-Muih — SeaDragon @ 12:00 am
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December 8, 2009

Matcha Puffs 抹茶酥

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February 9, 2009

Phong Piah / Ipoh Sugar Puffs

Filed under: Dim Sum — SeaDragon @ 12:00 am
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January 24, 2009

Pineapple Melting Moments

Filed under: Biscuits & Slices — SeaDragon @ 12:00 am
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January 22, 2009

Dragon Cookies / Loong Paeng 龍餅

Filed under: Biscuits & Slices — SeaDragon @ 12:00 am
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January 20, 2009

Cantonese Peanut Puffs / Kok Chai 脆油角仔

Filed under: Dim Sum — SeaDragon @ 12:00 am
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January 18, 2009

Microwaved Pineapple Filling (for Pineapple Tarts)

Filed under: Basics,Jams & Preserves — SeaDragon @ 12:00 am
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January 11, 2009

Pineapple Tarts / Ong Lai Koh 黃梨糕

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December 28, 2008

Yule Log / Chocolate Roll

Filed under: Cakes & Cupcakes — SeaDragon @ 12:00 am
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October 2, 2008

Kek Belacan / Serikaya Horlicks Cake

Filed under: Cakes & Cupcakes,Kuih-Muih — SeaDragon @ 12:00 pm
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Connie77 and Leonine have both very kindly shared 2 different tried-&-tested versions this cake at Home Cooking Club.
Connie77’s Black Cake includes the use of baking soda, while Leonine’s Sarawak Serikaya Cake does not use sweetened condensed milk, check them out if you’re interested.

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